Ingredients 10 kgs Chicken trim 75/80% lean (that means 75/80% meat and 20/ 25% fat) If you are only making 5 kgs of sausages just cut the ingredients down by half 60gms salt 4 cups milk powder 60gms ground coriander 60gms sugar 60gms paprika 60gms onion powder 35gms...
Ingredients 7 kgs Pork trim 75/80% lean (That means 75/80% meat and 20/ 25% Fat) 3 KGS Beef trim 75/80% lean (That means 75/80% meat and 20/ 25% Fat) If you are only making 5 kgs of sausages just cut the ingredients down by half 60gms Salt 35gms caraway Seed ( Crushed...
Ingredients 10 kgs Lamb trim 75/80% lean (that means 75/80 % meat and 20/ 25% fat) If you are only making 5 kgs of sausages just cut the ingredients down by half 6 tablespoons mint leaves chopped 70 gms ground black pepper 70 gms salt 3 tablespoons finely grated lemon...
